Annick et Joel Dautremay’s Genepi
Annick et Joel Dautremay’s Genepi
by Restaurant JAG
Truly an alpine gem made with wild foraged artemisia flowers. This mono distillate is profound on the palate with moderate to no sugar.
| Origin | France |
|---|---|
| Weight | 35cl |
| ABV | 40% |
$120.00
Coming soon