Sourced from the prized Iberico breed of Spain, our pork collar is renowned for its exceptional marbling and succulent flavour. This cut, taken from the shoulder neck area, boasts of a fine balance between lean meat and intramuscular fat, resulting in a tender, juicy texture with a naturally sweet and nutty taste. Raised on acorn-rich diets and traditional farming methods, Iberico pork delivers a gourmet experience like no other. Ideal for slow roasting, grilling or pan-searing, our Spanish Iberico Pork Collar promises a rich flavour and melt-in-your-mouth tenderness with every bite.