Japanese Snow Crab Leg (Zuwaigani Ashi) / Platter

Caught and processed in the northern regions of Hokkaido, Canada and Alaska, our premium Japanese Snow Crab Legs are flash frozen to maintain the highest level of freshness and air-flown straight to Singapore. Extremely sweet and flaky, the crab legs are cut in half so they are easy to cook and even easier to eat. Steam, boil, bake or barbecue them, each pack is good for a party of 2 to 3 people. Add a touch of caviar to each crab leg for the ultimate taste indulgence.

Kindly note that the crab legs will be delivered raw.